Model No: MFFOFR230

MFItaly Fork dough mixer 25 - 120kg

Commercial Fork Dough Mixer

The French-type fork mixers are ideal for the production of baguettes, traditional bread, and all doughs with a medium-high percentage of water.

Main features:

  • Structure completely cased in oven-painted steel
  • Stainless steel bowl and fork tool
  • Movement transmission via belts and mechanical reducers
  • Gears are in an oil bath to guarantee excellent lubrication and durability, given the low required maintenance
  • Built with CE regulations requirements.
  • The mixer is supplied with a two-speed motor and bowl braking

(MFFOFR230)

  • Structure completely cased in oven-painted steel
  • Stainless steel bowl and fork tool
  • Movement transmission via belts and mechanical reducers
  • Gears are in an oil bath to guarantee excellent lubrication and durability, given the low required maintenance
  • Built with CE regulations requirements.
  • The mixer is supplied with a two-speed motor and bowl braking
SKU MFFOFR230
Model Dough capacity min/max (Kg) Dimensions (L/P/H mm) Weight (Kg) Power (Kw)
FO FR 230 25 - 120 1320 x 1040 x 1200 350 2.6
FO FR 330 40 - 109 1390 x 1080 x 1200 400 5.5

 


The French-type fork mixers are ideal for the production of baguettes, traditional bread, and all doughs with a medium-high percentage of water.